Best Pos for retailers

That's the next largest existential question plaguing the restaurant operators nowadays. The food delivery market is predicted to grow to $12.5 billion by 2019 and the amount of players in this area just seems to keep growing. A few of the operators we work with have 20-25percent of the earnings being generated via 3rd party delivery services. And we expect this amount to grow as this industry continues to become more effective in their own logistics, thus bringing down the cost of food delivery . Sources https://www.connectpos.com/magento-2-enterprise-cloud-upgrade/ https://www.connectpos.com/9-tips-to-optimize-your-ecommerce-websites/ https://www.connectpos.com/why-should-you-migrate-to-magento-2/ We're literally in this area and even though we're incorporated with 22 online ordering platforms, we continue learning about new ones everyday! So many choices! So many platforms available. So, what should the operators do? If they choose one and stick with them? This wi

Delivery is currently among the hottest topics in the restaurant industry; a characteristic that was an optional method for your pizza has shown rapidly together with the cultural change that centers around the overzealous consumer demand for convenience. Our present generation expects to enjoy their cuisine whenever and wherever their heart's desire, all with the simple click of a button. Though some restaurant, primarily pizza institutions, may build delivery in their operations, nearly all eateries don't have the infrastructure, ability, or resources to provide this popular feature. The ability to stay competitive on the marketplace is now more essential than ever, and oftentimes, the survival of brands is dependent upon their willingness to adapt to the latest trends. Sources https://www.connectpos.com/20-stats-about-the-power-of-omnichannel/ https://www.connectpos.com/60-stats-and-trends-define-ecommerce-future-2020/ https://www.connectpos.com/get-ready-for-black-friday-

QSROnline 's responsive INVENTORY & FOOD COST MANAGEMENT SOLUTION can allow you to make and maintain detailed recipes to correctly compare what you are spending to what you are promoting , and pinpoint possible problem areas like improper portioning, counting mistakes, employee theft, and waste, that might be causing variances. Eliminate manual bill entry with automated vendor bills and always maintain your recipes and vendor expenses up-to-date. Throw away your clipboard for the newest digital sheet-to-shelf count sheets with QSROnline's mobile Inventory Counting App. Make inventory counting efficient and simple with several users counting at a time and automatic sync to the online program. Sources https://www.connectpos.com/connectpos-sponsor-meet-magento-asia-2019/ https://www.connectpos.com/what-merchants-should-know-about-online-shoppers/ https://www.connectpos.com/best-shopify-pos-apps-for-retail/ https://www.connectpos.com/top-payment-gateways-for-pos/ QSROnline

Under pressure. If you are a restaurant operator, David Bowie has summed up in two words how you are considering your profit margins. In this market, that kind of pressure isn't an unknown sensation -- we know that our margins are slim -- but right now, you feel the squeeze more than ever. That is thanks in large part to rising wages and the apparently persistent wave of legislative acts affecting your labor costs. Add in the fact that traffic is slowing down and well, you can not help but sweat a bit. During these times of tightening, operators have a tendency to dig into the numbers even further (is that possible!?) And inspect every dollar spent and every dollar saved. Here are seven places where operators can cut unnecessary costs to maximize your people, schedules and labour spend. Sources: https://www.connectpos.com/what-is-a-payment-gateway/ https://www.connectpos.com/differences-between-multichannel-and-omnichannel/ https://www.connectpos.com/shopify-pos-reviews-is-it-b

Customer service plays an integral role in regards to purchasing, implementing and maintaining a restaurant POS system. While some people may believe the method ends after the POS system was installed, this is but one of several touch points along the purchaser's journey. Like any new technology, it is helpful to have a dedicated customer support team to help get the system off the ground, set up and running smoothly. From onboarding and client success to technical assistance, field service and repairs, implementing your point of sale system should be a rewarding investment. Sources https://www.connectpos.com/tips-for-user-friendly-omnichannel-shopping-journey/ https://www.connectpos.com/conquer-cash-flow-on-christmas/ https://www.connectpos.com/how-to-manage-cash-float-in-pos/ Onboarding The onboarding process is an important step in each client's buying journey. Including discovery, risk assessment, mitigation planning and outlining the total scope of work that should be d

Using a reliable and well-implemented restaurant POS system can have a massive effect on your bottom line. According to the National Restaurant Association (NRA), more than 80 percent of restaurants utilize a digital POS or register system, however only 12 percent of restaurant operators think they're on the leading edge technologically. This disconnect is intriguing, considering an increasing number of clients are expecting technologies to be a part of the restaurant experience in 1 way or another. If you are in the market for a restaurant POS solution , there are a bevy of choices available to you. You can decide on the"one-stop store" approach, which puts the hardware, software and support at the hands of one vendor, or you can mix and match to construct a solution that works for the situation you are in right now. Irrespective of how you go about establishing your POS, the onboarding and installation process will probably involve several important actions to mak

Restaurant technology is growing at a fast pace, as emphasized in PAR's current Restaurant Technology Trends Report, which makes data-backed decisions about which technology to deploy is crucial to survival in today's technology climate. Implementing new technology before caring for foundational commitments and with no data proof of its promise, is insecure. Industry veteran Bob Nilsen noted,"Operators and brands that are thriving in this environment are evolving and implementing new approaches like everybody else, but they're laser-focused on monitoring, measuring, and reviewing their performance and how their performance affects guest experience and per shop profitability." Below are 4 important areas successful brands concentrate on meticulously. See also /pos-review-connectpos-vs-epos-now/ /pos-review-connectpos-vs-amberpos/ /run-your-store-during-holiday-sales/ The Guest Experience Consumers now are all about the experience, and wonderful tasting food is ju